Cheryl the Pig Lady

We Grow: Breakfast, Lunch, and Dinner

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Warning: You are entering a virtual construction site, please wear your virtual hard hats.

Okay. First of all, I am Zachary; Cheryl's son. And I am currently working on this website. I am quite lazy when it comes to large projects. This Website will be a constant work in progress as new things happen.

NEWS:
Cheryl is now serving at Proctor on Saturdays 9-2, 6th Ave on Tuesday 3-7, and Steilacoom Wednesday 3-7.

See Cheryl at the Mother Earth News fair at the Puyallup fairgrounds on Saturday June 4th and Sunday June 5th.

Get your NEW insulated Cheryl the Pig Lady Bag at the fair or at any of the farmer's markets that Cheryl is at.

This page was last modified on Thursday, August 11, 2011 10:34:18 AM
Quick Facts to answer common questions

1: Cheryl only sells meat to the public at the Proctor Farmer's market.
2: Cheryl's Farm is not Certified "Organic" Rather it is "All-Natural"
3: Cheryl's Farm is 5 acres large.
4: Cheryl's Farm is located on the rural border between puyallup and tacoma.